BARBEQUE
Tossed Salad with Tomatoes, Cucumbers and Red Onions
Hickory Smoked Chicken Breast
Smoked Brisket
Barbeque Sauce
Potato Salad and Cole Slaw
Baked Beans –OR- Fresh Green Beans
Fresh Baked Cornbread and Rolls
$17.00 per person
ITALIAN
Tossed Green Salad with Feta Cheese, Black Olives with Basil
Vinaigrette
Sun Dried Tomato & Mozzarella Pasta Salad –OR- Vegetable
Tri-Colored Pasta Salad
Bowtie Pasta with Grilled Chicken with Alfredo Sauce
Meat –OR- Vegetable Lasagna
Garlic Cheese Bread
$20.00 per person
MEXICAN
Chicken Enchiladas with Sour Cream Sauce
Beef Fajitas with Warm Tortillas
Sour Cream, Cheddar Cheese, Pico De Gallo
Spanish Rice and Refried Beans
Tortilla Chips and Salsa
(Guacamole only available when in season)
$18.00 per person
MEDITERRANEAN
Sicilian Stuffed Chicken Breast with Mediterranean Sauce
Beef and Vegetable Kabobs
Roasted Vegetable Risotto –OR- Couscous
Eggplant Dip –OR- Hummus Dip
Greek Salad
Pita Bread and Rolls
$22.00 per person
ASIAN
Oriental Egg Rolls with Sweet and Sour Sauce –OR- Vegetable
Spring Rolls
Teriyaki Chicken Tenders on Skewers –OR- Sesame Chicken
Tenders
Sweet and Sour Pork –OR- Stir Fry Beef and Broccoli
Tossed Salad with Crispy Chow Mien, Mandarin Oranges, and Sesame
Ginger Dressing
Steamed Rice- OR- Vegetable Fried Rice –OR- Vegetable Low
Mien
Sweet and Sour Sauce and Soy Sauce
$20.00 per person
ENTRÉE MENU
Price Shown is for Buffet. For plated meal add $2.00 per person
$4.00 for each additional entrees
BEEF: Prime Rib with Caramelized Onion Au Jus
$22.00
Filet Mignon with Bordelaise Sauce
$20.00
Beef Tenderloin with Cabernet Mushrooms Sauce
$20.00
London Broil Steak with Caramelized Onion Au Jus
$16.00
Beef Wellington
$22.00
POULTRY: Chicken Cordon Blue with White Wine Sauce
$17.00
Chicken Santa Fe
$16.00
Stuffed Chicken with Red Bell Pepper and Onion with Red Pepper Sauce
$17.00
Stuffed Chicken with Spinach and Mushrooms
$17.00
Chicken with Apple Sage Stuffing
$17.00
Pecan Encrusted Chicken with Maple Syrup Sauce
$17.00
Rosemary Chicken with White Wine Sauce
$14.75
Chicken Pizzaola with Marinara and Olives
$14.75
Chipotle Grilled Chicken Breast with Apricot Salsa
$16.00
Grilled Chicken Breast Topped with Swiss Cheese and Mushrooms
$16.00
Honey Balsamic Chicken
$14.50
Blackened Chicken with Cajun
Sauce
$14.50
Cajun Style Turkey
$15.00
Roasted Turkey Breast
$15.00
SEAFOOD:
Grilled or Poached Herb Encrusted Salmon
$18.00
Grilled Tuna
$23.00
Crawfish Stuffed Tuna with Red Pepper Coulis
$23.00
Lobster Tail with Lemon Butter Sauce
Seasonal
Crab Cakes with Red Bell Pepper Sauce
$18.00
PORK Roasted Herb Encrusted Pork Loin
$17.00
Pork Loin stuffed with Dried Fruits
$17.00
All
entrees served with a choice of two:
Marinated Cucumbers
& Cherry Tomatoes
Garlic Mashed Potatoes
Oven Roasted New Potatoes
Scalloped Potatoes
Parsley Potatoes
Roasted Vegetable Risotto
Saffron Basmati Rice
Wild Rice
Rice Pilaf
Balsamic Grilled Vegetables-
zucchini, yellow squash and carrots
Cajun Grilled Vegetables
California Grilled Vegetables- Cauliflower, Broccoli, Mushrooms, Red and Green Bell Peppers,
Glazed Baby Carrots
Parmesan Roasted Asparagus
Green Bean with Almonds
or Sesame Seeds
Zucchini Casserole
Baby Carrots & Peas
Edamame
Additional Side= $3.00
Choice
of:
House Salad, Caesar Salad, Mixed Field
Greens Salad, or Spinach Salad
Rolls and Butter
GOURMET DINNER ENTRÉE MENU
Pan Grilled Swordfish Steak with Peanut Romesco Sauce $25.95
Filet Mignon in Red Chile
and California Mole
$25.95
Horseradish and Pecan Crusted Beef Tenderloin
$25.95
Filet Mignon with Blue Cheese topped with Walnuts
$25.95
Maple Glazed Salmon and Braised Swiss Chard
and Sour Apple Butter
$22.95
Seared Alaskan Scallops with Jalapeno Cream
$24.95
Almond Crusted Sea Bass with Mustard Sauce
$29.95
Grilled Salmon with Creole Mustard Sauce
$24.95
Rack of Lamb with Couscous Stuffing and Mint Divine Sauce
$24.95
SALADS
Choice of One
California Almond Salad with Creamy Lemon-Almond Vinaigrette
Mediterranean Vegetable Salad with Sherry Vinaigrette
Spinach Salad with Yogurt Dressing
Lettuce Frisee Topped with Mandarin Oranges and Grilled Tofu
with Champagne Vinaigrette
SIDES
Choice of Two
Baby Sunburst and Carrot Mix
Julienne De Legume (Julienne Italian Vegetables)
Asparagus with Shiitake Mushrooms
Zucchini Cups filled with Tomato Coulis
Saffron Rice
Curried Potatoes
Turnip Potatoes
