DELIVERY MENUS

Revised 12/1/2008

(Add $1.00 for Dinner Deliveries)

All Deliveries include disposables plates, silverware and cups

Assorted Sandwich Tray

Apricot Chicken Salad on Panini, Grilled Rosemary Chicken on Panini,

 Smoked Turkey Croissants, Teriyaki Chicken Wrap & Grilled Portobello Mushroom on Panini

Iced Tea

CHOICE OF ONE ITEMS:  Potato Salad, Coleslaw, Baked Lays Chips, Caesar Salad, Mixed Field Greens with Dressing

Pasta Salad, Cookies, Brownies

$7.00 per person

CHOICE OF TWO ITEMS= $8.00 per person

Fresh Fruit= $.50 additional

ITALIAN

CHOICE OF ONE:  Meat or Vegetarian Lasagna, Pollo Rigatoni-Penne Pasta with Sliced Chicken  Breast  in a white wine sauce, Spinach Pesto Pasta with Chicken,  Spaghetti and Meatballs, Fettuccine Alfredo with Grilled Chicken  Breast, Penne Napoli (Penne Pasta with Grilled Chicken, Sun Dried Tomatoes, and Mushrooms in a Garlic Cream Sauce), Fettuccine Portofino, Beef Stroganoff on Buttered Fettuccine

Caesar Salad –OR- Mixed Field Greens with Dressing

Bread Sticks –OR- Rolls

Iced Tea

$8.50 per person

MEXICAN

CHOICE OF ONE ITEM:  Chicken Enchiladas, Beef Enchiladas, Chicken Fajitas,                         Beef Fajitas, Spinach & Mushroom Enchiladas, Chicken

            Quesadillas, Spinach & Cheese Quesadillas

ALSO INCLUDES

Spanish Rice

Refried Beans

Nacho Chips, Salsa, and Sour Cream

Iced Tea

$9.50 per person

Guacamole or Queso Cheese for $1.00 additional

AMERICAN CONTINENTAL

CHOICE OF ONE ITEM: 

 Grilled Rosemary Chicken Breast with White Wine Sauce

Cajun Roasted Sliced Turkey Breast with Creole Sauce

Blackened Chicken with Santa Fe Sauce

Chicken Pizziola-Topped with Mozzarella and Marinara

Grilled Pork Loin with Sherried Apricot Sauce

Honey Glazed Ham with Pineapple Chutney

Pepper Steak with Cabernet Sauce

Chipotle Chicken with Apricot Salsa

Herb Encrusted Pork Loin

Rolls & Butter

Iced Tea

CHOICE OF 3 SIDES: $ 9.75 per person

CHOICE OF 4 SIDES: $10.75 per person

MENU E

GOURMET

CHOICE OF ONE ITEM:

Mediterranean Chicken with Artichoke Sauce

Stuffed Chicken with Spinach and Mushroom in white sauce

Roasted Red Bell Pepper Stuffed Chicken Breast

Stuffed Chicken with Apples & Sage

Tortilla Encrusted Chicken Breast with Santa Fe Sauce

Chicken Crepes with Wild Mushroom Sauce

Chicken Kiev- Chicken Stuffed with Broccoli and Mozzarella

London Broiled Steak with Mushroom Sauce

Stuffed Pork Loin with Dried Fruits

Grilled Chicken Breast topped with Swiss Cheese and Sautéed Mushrooms

Grilled Salmon with Red Bell Pepper Sauce ($1.00 additional)

Cajun Style Catfish ($1.00 additional)

Grilled Salmon in Herb Lemon Sauce ($1.00 additional)

Herb Encrusted Tilapia ($1.00 additional)

Assorted Rolls and Butter

Iced Tea

 CHOICE OF 3 SIDES: $10.50 per person

CHOICE OF 4 SIDES:$11.50 per person

 SIDES

Mixed Field Greens

Fresh Spinach Salad with Red Onions

Tossed Salad

Caesar Salad with Toasted Croutons

Marinated Cucumbers & Cherry Tomatoes

Garlic Mashed Potatoes

Oven Roasted New Potatoes

Scalloped Potatoes

Parsley Potatoes

Rice Pilaf

Spanish Rice

Balsamic Grilled Vegetables- zucchini, yellow squash and carrots

Cajun Grilled Vegetables

California Grilled Vegetables- Cauliflower, Broccoli, Mushrooms, Red and Green Bell Peppers,

Glazed Baby Carrots

Green Bean Almandine

Sesame Green Beans

Zucchini Casserole

Baby Carrots & Peas

BAKED POTATO BUFFET: $8.00

Baked Potatoes, Shredded Cheese, Sour Cream, Butter, Bacon Pieces, Chives, Sliced Grilled Chicken Breast and Chili

Tossed Salad –OR- Mixed Field Greens Salad –OR- Caesar Salad

Iced Tea

LIGHT MEAL: $8.00

Finger Sandwiches (2 of Each Kind per Person)

Gourmet Apricot Chicken Salad

Pimento Cheese –OR- Ham Salad

Fruit Salad –OR- Sun Dried Tomato and Mozzarella Pasta Salad

Mixed Field Greens –OR- Caesar Salad

Iced Tea

SANDWICH BUFFET: $9.50

Deli Style Sliced Smoked Turkey Breast, Ham, and Roast Beef Tray with Assorted Cheeses, Mustard and Mayo, Lettuce, Tomato, and Pickle Tray, Assorted Breads, Fresh Fruit, and choice of Potato Salad, Coleslaw, or Pasta Salad

Iced Tea

DESSERT/BREAK MENU

Sodas= $.75 each

Bottled Water= $.75 each

Punch= $.75 each

Coffee= $.75 each

Assorted Chips= $.75 each

Fresh Fruit= $2.00 per person

Cookies $1.00

Brownies $1.50

Banana Nut Cake, Coconut Cake, Chocolate Cake, = $2.00

Mini Dessert Bars-Lemon Squares, Gourmet Brownies, Cookies, Pecan Clusters & Raspberry Tangoes= $2.75

Gourmet Cakes-Raspberry Dream, Black Forrest, German Chocolate, Double Chocolate, Cheesecake, Lemon Chiffon, Carrot Cake, Hazelnut Cake= $2.75

Specialty Desserts- Chocolate Crocantini, White Chocolate Crocantini Sacher Torte, Strawberry Shortcake, Chocolate Mousse, White Chocolate Mousse, Cappuccino Cake, Key Lime Pie, Apple Tart, Italian Cheese Cake, Florida Cream and Fruit Cake, Amaretto Cake, Mocha Pecan Cake, Saint Honore Torte, Copa Grand Mariner Cake, Tiramisu, Cappuccino Cake, Strawberry and Grand Mariner Cake, Double Fudge Cake= $4.25

Delivery Charge:  $15 to $40 based on location.

                             Minimums:      10 people in the Downtown Fort Worth area

                                                            20 people in Fort Worth and HEB areas

                                                            20 people in Fort Worth, HEB, Arlington, Crowley,

                                                                Joshua, Burleson, Irving,

                                                            30 plus to Dallas, Lewisville, Plano, Waxahachie,                                                                                   Midlothian, Weatherford                                      

NOTICE:   24 hours prior to the event please call the office at:  817-731-2547, Cell 817-706-1842, FAX 817-731-1247 or email your orders to gardensrestaurant@hotmail.com. Please include your menu choice, name, and address. Also include the name of the location, address, phone number, delivery date and time.